Red Pesto Recipe - Great Italian Chefs

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Red pesto

Ingredients

Store Cupboard

200g of sun-dried tomatoes
60g of pine nuts, toasted
salt
black pepper

Fruit & Vegetables

200g of roast red pepper
1 garlic clove, minced

Salad & Fresh Herbs

20g of basil

Cheese

50g of Parmesan, grated

Oils & Vinegars

50ml of olive oil

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